Electronic Journal of Biotechnology ISSN: 0717-3458
  © 2005 by Universidad Católica de Valparaíso -- Chile
Vol. 8 No.2, Issue of August 15, 2005 
 

Table 1. Peroxidase activity (U g-1 FW) in different parts of 20-day-old red beet seedling and mature tuber at pH 6.0.


Plant part

Total POD activity
U g-1 FW

20 day old seedling

Leaf blade

3591.5

Petiole

2623.4

Root

9700.3

Mature tuber

Peel

6116.0

Pulp

1492.5

Pulp + Peel

4398.0


Supported by UNESCO / MIRCEN network