SciELO - Scientific Electronic Library Online

 
vol.44 número1Registro de estomatópodos y decápodos, incluyendo la descripción de especies de interés comercial en cordilleras submarinas y aguas circundantes a islas oceánicas chilenas (Océano Pacífico suroriental)Inclusión de aceite de soya y su relación con la calidad del crecimiento y aceptabilidad de los filetes del bagre plateado (Rhamdia quelen) índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • En proceso de indezaciónCitado por Google
  • No hay articulos similaresSimilares en SciELO
  • En proceso de indezaciónSimilares en Google

Compartir


Latin american journal of aquatic research

versión On-line ISSN 0718-560X

Lat. Am. J. Aquat. Res. vol.44 no.1 Valparaíso mar. 2016

http://dx.doi.org/10.3856/vol44-issue1-fulltext-3 

 

Research Article

Growth and survival of Anomalocardia brasiliana larvae (Bivalvia: Veneridae) fed with microalgal diets

Crecimiento y supervivencia de larvas de Anomalocardia brasiliana (Bivalvia: Veneridae) alimentadas con dietas de microalgas

 

Isabela Bacalhau de Oliveira1, Sérgio Rodrigues da Silva Neto2, Henrique Lavander2 Priscilla Lima2 & Alfredo Olivera-Gálvez2

1Instituto Federal de Sergipe, Aracaju-SE, Brazil.
2Universidade Federal Rural de Pernambuco (UFRPE), Recife-PE, Brazil
.

Corresponding author: Isabela Bacalhau (isabelabacalhau@gmail.com)
Corresponding editor: Cesar Lodeiros


ABSTRACT. Effects of different microalgal diets on the growth and on the survival of Anomalocardia brasiliana larvae between trochophore and pediveliger stages were evaluated. Diets were evaluated in two separate experiments. The first tested the microalgae Isochrisys galbana (Ig), Phaeodactylum tricornutum (Phaeo), Chaetoceros calcitrans (Cca) and the combinations (Ig+Cca), (Ig+Phaeo) and (Cca+Phaeo). The second tested the microalgae C. calcitrans (Cca), Pavlova lutheri (Pl) and the combination (Cca+Pl). When provided alone, I. galbana resulted in survival and growth rates lower than the rest of the diets, and the best results achieved were obtained with P. tricornutum and C. calcitrans supplied alone or combined with other microalgae. However, in the second experiment the diet Cca+Pl resulted in better growth and survival rates (261.67 ± 9.64 pm and 31.50 ± 0.87%) than all diets tested in both experiments, therefore it is recommended for A. brasiliana larvae.

Keywords: Anomalocardia brasiliana, larval culture, microalgae diets, aquaculture.


RESUMEN. Se evaluó el efecto de diferentes dietas de microalgas en el crecimiento y supervivencia de larvas de Anomalocardia brasiliana entre etapas trocófera y pedivelíger. Las dietas se evaluaron en dos experimentos separados. En el primero se probaron la microalgas Isochrisys galbana (Ig), Phaeodactylum tricornutum (Phaeo), Chaetoceros calcitrans (Cca) y las combinaciones (Ig+Cca), (Ig+Phaeo) y (Cca+Phaeo). En el segundo, se probaron las microalgas C. calcitrans (Cca), Pavlova lutheri (Pl) y la combinación (Cca+Pl). Cuando I. galbana se administró sola, dió menor supervivencia y crecimiento que el resto de las dietas, y los mejores resultados se obtuvieron con P. tricornutum y C. calcitrans suministradas solas o combinadas con otras microalgas. Sin embargo, en el segundo experimento la dieta Cca+Pl dio un mayor crecimiento y supervivencia (261,67 ± 9,64 pm y 31,50 ± 0,87%) que todas las dietas probadas en ambos experimentos y, por lo tanto, se recomienda para las larvas de A. brasiliana.

Palabras clave: Anomalocardia brasiliana, cultivo larvario, dietas de microalgas, acuicultura.


 

INTRODUCTION

The entire production of cultured marine mollusks in 2010 was of 13.9 million ton, and represented 75.5% of all cultured marine organisms worldwide (FAO, 2012). However, mollusk culture in Brazil is limited to a few species including the Mytilidae Perna perna, the Ostreidae Crassostrea gigas, C. rhizophorae, C. brasiliana and the Pectinidae Nodipecten nodosus. Taking this into account, there is a great potential for cultivating other species, diversifying the national aquaculture.

Northeastern Brazil has favorable climatic conditions for the development of mollusk culture, but there is still a need for new technologies to grow native species, such as the bivalve Anomalocardia brasiliana (Gmelin,1791). A. brasiliana is an important fishery resource for Brazilian coastal communities (Silva-Cavalcanti & Costa, 2009; Oliveira et al., 2011), and laboratory production of its seed could serve for restocking heavily exploited populations along Brazilian coastline.

One of the obstacles to establish successful larval cultures is the availability of an appropriate diet (Ponis et al., 2006; Liu et al., 2009; Pettersen et al., 2010). Microalgae are the main food source for larvae and seeds in bivalve hatchery (Helm & Bourne, 2004). The promotion of greater shellfish larvae survival and growth rates depends directly on the offered food. There is no information on the best or at least adequate algae species for A. brasiliana, being the purpose of this study to evaluate survival and growth of larvae of A. brasiliana when fed with different microalgal diets.

MATERIALS AND METHODS

A total of 500 clams, longer than 20 mm, were collected on the beach of Mangue Seco (7°49.70'S, 35°50.05'W), Igarassu municipality, 30 km away from Recife, State of Pernambuco, Brazil. They were transported to the Laboratory of Sustainable Mariculture (LAMARSU), and kept during 24 h in 500 L tanks at 25°C, 30 salinity and 6 mg L-1mean dissolved oxygen.

After this period, they were fed twice daily with a mixture of Isochrysis galbana and Chaetoceros calcitrans at a cell ratio of 1:1, with a total ration of 20x104 cells mL"1 day"1. In the first experiment, after 10 days spawning occurred spontaneously, and the fertilized eggs were filtered through a 50 pm mesh. Concerning the second experiment, animals arrived with fully mature gonads, so that the acclimation process in the laboratory was not necessary, spawns occurred on the same day, through induction; by releasing gametes into the warter and gradually raising water temperature (1°C h"1).

After 24 h D-veliger larvae (n = 30) had an average length of 69.94 ± 1.54 mm and were stocked with an initial density of 5 larvae mL"1, in triplicate plastic containers with two liters of seawater (3 pm filtered and UV-treated).

Temperature and salinity were measured daily, oxygen twice a day and the water of larval cultures was renewed completely in each third day. Feeding was carried out once a day; the microalgae supplied were from three days-old cultures, in exponential growth.

The microalgae used were obtained from LAMARSU stock strains. The seawater with salinity of 32 ± 2 went through 1 pm porous filter paper, autoclaved, and enriched with Conway sterilized medium (Walne, 1966), supplemented with sodium metasilicate (40 mg L"1) to provide a silica source for the two diatoms.

The effect of microalgal diets on larval growth of A. brasiliana was evaluated in two completely randomized experiments. The first experiment tested the microalgae I. galbana (Ig), Phaeodactylum tricornutum (Phaeo) and Chaetoceros calcitrans (Cca) and the combinations (Ig+Cca), (Ig+Phaeo) and (Cca+Phaeo). The larval rearing period was of 15 days, starting with the D"veliger larval stage and ending with pediveliger larvae. The total algal density provided was 30x103 cells mL-1 and for bialgal diets a 1:1 ratio was used. The second experiment evaluated the algae C. calcitrans (Cca), P. lutheri (Pl) and the combination (Cca+Pl). The methodology and algal density provided in the second experimet were the same adopted for the first experiment.

To assess larval survival at the end of experiment the entire volume of each experimental unit was filtered. The larvae were concentrated in a 50 mL container, from which 1 mL samples were drawn. The larval counting was done with a Sedgewick-Rafter counting chamber and optical microscope, three samples of each experimental unit were analyzed.

For the evaluation of larval growth, 1 mL samples were taken from each experimental unit on the first and last days of the experiment; images of 30 larvae randomly chosen were obtained using an optical microscope coupled to a camera, and their length (maximum anterior-posterior dimension) and width (maximum dorsal-ventral dimension) were measured using the software ImageTool, version 2.0 (Texas University, Health Science Center, San Antonio, USA).

Relative growth (K) was calculated using the equation K = (lnL2 - lnL1) / t, where L1, L2 respectively stand for the lengths in pm at the beginning and end of the experiment, while t stands for the duration of the experiment in days.

Data on survival, length, width and relative growth in each type of diet was generated in both experiments; the data was previously checked for normality using the Kolmogorov-Smirnov test and for homogeneity of variance by Cochran's C test. Analysis of Variance (ANOVA) was used to determine the effect of diets on the growth and survival of larvae through out the time of cultivation. Duncan's test was performed to detect the mean levels which differed significantly between treatments. The level of significance was P < 0.05.

RESULTS

The temperature (°C), salinity and dissolved oxygen (mg L-1) of the water were maintained within accep-table limits for shellfish growing. The tempe-rature ranged from 25.05 to 25.60°C; salinity from 29.88 to 30.18, and dissolved oxygen had a minimum of 5.89 mg L-1 and a maximum of 6.66 mg L-1.

First experiment

The highest survival rate, of approximately 25%, was achieved with the Phaeo diet, and the lowest with diets Ig and Cca+Phaeo, 6.8% and 5.3% respectively. Intermediate values were achieved with the other diets (Table 1). No significant variation in shell width was found in larvae fed with the different algal diets tested (Table 1), but diets Cca and Ig+Phaeo accomplished higher growth rate ant shell legth than the Ig diet.

Second experiment

The highest survival rate, 31.5%, was achieved with the Cca+Pl diet, and the lowest with Cca diet. Shell width, shell legth and growth rate were always higher with the Cca+Pl diet, significantly different from Cca diet (Table 2); Pl diet achieved intermediate values in all growth data.

DISCUSSION

The diet nutritional value is of great importance for growing shellfish larvae. The relative growth of larvae fed with Cca and Ig+Phaeo diets were higher only than that of larvae fed with Ig diet; no significant differences to the other diets tested were found. C. calcitrans is the most suitable for feeding bivalve larvae (Brown & Robert, 2002), not only because of its biochemical composition, but also because of its cell size, digestibility and absence of toxins (Pettersen et al., 2010).

Studies have found that the use of P. tricornutum for feeding other bivalves causes slow growth (Epifanio et al., 1981; Albentosa et al., 1996; Rivero-Rodriguez et al., 2007); it is difficult to digest (Rivero-Rodriguez et al., 2007), probably due to its lack of tryptophan (Epifanio et al., 1981). Tang et al. (2006) achieved a relatively low growth in Meretrix meretrix larvae fed with Phaeodactylum tricornutum and Pavlova viridis.

At the end of the cultivation, longer shells were achieved with a diet composed of the microalgae C. calcitrans. Crassostrea corteziensis seeds showed significant growth when feed with C. calcitrans alone or in combination with other algae; when this microalga is present in the diet, the seeds' growth was up to twice bigger. This is probably related to the fact that C. calcitrans contains high levels of arachidonic acid (Rivero-Rodriguez et al., 2007). Similar results were found by Liu et al. (2009)

In the second experiment, findings indicate that there was an increase in the survival of A. brasiliana larvae when C. calcitrans and P. lutheri microalgae were used in combination, reaching average survival rates above 31%. Ponis et al. (2008), evaluating the effect of P. lutheri in Crassostrea gigas larvae, obtained survival rates above 78% when C. calcitrans was added to the diet. This sustains our findings that after 15 days of culture, larvae fed with Cca+Pl diet had better survival. This is significantly different from the other diets. Other studies have also found positive results in adding other species of diatom microalgae to the diet (Epifanio, 1979; Romberger & Epifanio, 1981; Laing & Millican, 1986; O'Connor & Heasman, 1997); this has been attributed to better essential nutrient balance (Webb & Chu, 1983).

Bialgal diets are often used in feeding bivalve larvae, and it is common to combine species, using a flagellate with a diatom, to maximize growth and larval development (Martínez-Fernández & Southgate, 2007; Liu et al., 2009; Galley et al., 2010). The flagellated species commonly used are Isochrysis galbana and Pavlova lutheri and the diatoms include Chaetoceros calcitrans. Spolaore et al. (2006) affirm that the combination of different algae species offers a better nutritional balance and improves animal growth when compared to monoalgal diets; this is in accordance whith the result of this study, which found that the bialgal diet (Cca+Pl) led to better growth. Martínez-Fernández & Southgate (2007) suggest that feeding P. margaritifera larvae with a single specie of microalgae may be more practical during the first 10 days in a hatchery. However, the addition of diatom microalgae to the diet increased growth rate and survival in umbonate larvae of P. margaritifera in comparison with treatments without diatoms.

Protein and vitamin content are important factors for determining the nutritional value of microalgae. Furthermore, high amounts of polyunsaturated fatty acids (e.g., eicosapentaenoic [EPA], arachidonic acid [ARA] and docosahexaenoic acid [DHA]) (Hemaiswarya et al., 2011) can lead to better larvae growth and survival when fed with the microalgae P. lutheri, which is rich in DHA/EPA, and C. calcitrans, which is used to increase vitamin levels (Hemaiswarya et al., 2011).

This study found that monoalgal and bialgal diets present satisfactory results in terms of survival. Prymnesiophyceae P. lutheri is commonly used in aquaculture as live food for marine invertebrates and particularly for bivalves (larvae, juveniles and breeding stock) (Webb & Chu, 1983; Borowitzka, 1997; Wikfors & Onho, 2001; Brow, 2002; Rico-Villa et al., 2006), but its use alone may achieve a low growth rate when compared to the use in combination with other diatoms (Rico-Villa et al., 2006; Ponis et al., 2008).

Our findings confirm the potential of the microalgae C. calcitrans in the growth of mollusc larvae. The combination of the microalgae C. calcitrans and P. lutheri proved to be an excellent diet for the larval culture of A. brasiliana; there seem to be a synergistic effect when they combined.

Table 1. Mean (± SE) survival, width, length and relative growth (K) of larvae of A. brasiliana fed different diets over 15 days of culture. Cca: Chaetoceros calcitrans, Ig: Isochrysis galbana; Phaeo: Phaeodactylum tricornutum, mixed diets Cca+Ig: C. calcitrans and I. galbana; Cca+Phaeo: C. calcitrans and P. tricornutum, and Ig+Phaeo: I. galbana and P. tricornutum. Different letters in the same column indicate significant difference (one-way ANOVA, P < 0.05).

Table 2. Mean (±SE) survival, width, length and relative growth (K) of larvae of A. brasiliana fed different diets over 15 days of culture. Cca: Chaetoceros calcitrans, Pl: Pavlova lutheri, mixed diet Cca+Pl: C. calcitrans and P. lutheri. Different letters in the same column column indicate significant difference (one-way ANOVA, P < 0.05).

REFERENCES

Albentosa, M., A. Pérez-Camacho, V. Labarta & M.J. Fernández-Reiriz. 1996. Evaluation of live microalgal diets for the seed culture of Ruditapes decussatus using physiological and biochemical parameters. Aqua-culture, 148: 11-23.         [ Links ]

Borowitzka, M.A. 1997. Microalgae for aquaculture: opportunities and constraints. J. Appl. Phycol. 9: 393-401.         [ Links ]

Brown, M.R. 2002. Nutritional value of microalgae for aquaculture. In: L.E. Cruz-Suárez, D. Ricque-Marie, M. Tapia-Salazar, M.G. Gaxiola-Cortés & N. Simoes (eds.). Avances en nutrición acuícola VI. Memorias del VI Simposium Internacional de Nutrición Acuícola. 3 al 6 de Septiembre del 2002. Cancún, Quintana Roo, pp. 281-292.         [ Links ]

Brown, M. & R. Robert. 2002. Preparation and assessment of microalgal concentrates as feed for larval and juvenile Pacific oyster (Crassostrea gigas). Aqua-culture, 207: 289-309.         [ Links ]

Epifanio, C.E. 1979. Growth in bivalve molluscs: nutritional effects of two or more species of algae in diets fed to the American oyster Crassostrea virginica (Gmelin) and the hard clam Mercenaria mercenaria (L.). Aquaculture, 18: 1-12.         [ Links ]

Epifanio, C.E., C.C. Valenti & C.L. Turk. 1981. A comparison of Phaeodactylum tricornutum and Thalassiosira pseudonana as foods for the oyster Crassostrea virginica. Aquaculture, 23: 247-253.         [ Links ]

Food and Agriculture Organization of the United Nations (FAO). 2012. The state of world fisheries and aquaculture. FAO, Rome, 251 pp.         [ Links ]

Galley, T.H., F.M. Batista, R. Braithwaite, J. King & A.R. Beaumont. 2010. Optimisation of larval culture of the mussel Mytilus edulis (L.). Aquacult. Int., 18: 315-325.         [ Links ]

Helm, M.M. & N. Bourne. 2004. Hatchery culture of bivalve: a practical manual. FAO Fish. Tech. Paper, 471: 177 pp.         [ Links ]

Hemaiswarya, S., R. Raja, R. Ravi Kumar, V. Ganesan & C. Anbazhagan. 2011. Microalgae: a sustainable feed source for aquaculture. World J. Microbiol. Biotechnol., 27: 1737-1746.         [ Links ]

Laing I. & P.F. Millican. 1986. Relative growth and growth efficiency of Ostrea edulis L. spat fed various algal diets. Aquaculture, 54: 245-262.         [ Links ]

Liu, W., C.M. Pearce, A.O. Alabi & H. Gurney-Smith. 2009. Effects of microalgal diets on the growth and survive of larvae and post-larvae of the basket cockle, Clinocardium nuttallii. Aquaculture, 293: 248-254.         [ Links ]

Martínez-Fernández, E. & P.C. Southgate. 2007. Use of tropical microalgae as food for larvae of the black-lip pearl oyster Pinctada margaritifera. Aquaculture, 263: 220-226.         [ Links ]

O'Connor, W.A. & M.P. Heasman. 1997. Diet and feeding regimens for larval doughboy scallops Mimachlamys aspérrima. Aquaculture, 188: 289-303.         [ Links ]

Oliveira, I., A. Amorim, H. Lavander, S. Peixoto & A.O. Galvéz. 2011. Spatial and temporal distribution of the shellfishAnomalocardia brasiliana (Gmelin, 1791) on Mangue Seco Beach, Pernambuco, Brazil. Int. J. Aquat. Sci., 2(1): 68-79.         [ Links ]

Pettersen, A.K., G.M. Turchini, S. Jahangard, B.A. Ingram & C.D.H. Sherman. 2010. Effects of different dietary microalgae of survival, growth, settlement and fatty acid composition of blue mussel (Mytilus galloprovincialis) larvae. Aquaculture, 309: 118-124.         [ Links ]

Ponis, E., I. Probert, B. Veron, M. Mathieu & R. Robert. 2006. New microalgae for the Pacific oyster Crassostrea gigas larvae. Aquaculture, 283: 618-627.         [ Links ]

Ponis, E., G. Parisi, G. Chini-Zittelli, F. Lavista, R. Robert & M.R. Tredici. 2008. Pavlova lutheri: production, preservation and use as food for Crassostrea gigas larvae. Aquaculture, 282: 97-103.         [ Links ]

Rico-Villa, B., J.R. Le Coz, C. Mingant & R. Robert. 2006. Influence of phytoplankton diet mixtures on microalgae consumption, larval development and settlement of the Pacific oyster Crassostrea gigas (Thunberg). Aquaculture, 286: 377-388.         [ Links ]

Rivero-Rodriguez, S., A.R. Beaumont & M.C. Lora-Vilchis. 2007. The effect of microalgal diets on growth, biochemical composition, and fatty acid profile of Crassostrea corteziensis (Hertlein) juveniles. Aquaculture, 263: 199-210.         [ Links ]

Romberger, E.P. & C.E Epifanio. 1981. Comparative effects of diets consisting of one or two algal species upon assimilation efficiencies and growth of juvenile oysters, Crassostrea virginica (Gmelin). Aquaculture, 28: 77-87.         [ Links ]

Silva-Cavalcanti, J.S. & M.F. Costa. 2009. Fisheries in protected and non-protected areas: is it different? The case of Anomalocardia brasiliana at tropical estuaries of northeast Brazil. J. Coast. Res., SI 86: 1484-1488.         [ Links ]

Spolaore, P., C. Joannis-Cassan, E. Duran & A. Isambert. 2006. Commercial applications of microalgae. J. Biosci. Bioeng., 101: 87-96.         [ Links ]

Tang, B., B. Liu, G. Wang, T. Zhang & J. Xiang. 2006. Effects of various algal diets and starvation on larval growth and survival of Meretrix meretrix. Aquaculture, 284: 826-833.         [ Links ]

Walne, P.R. 1966. Experiments in the large scale culture of the larvae of Ostrea edulis. Fish. Invest., 2(28): 183.         [ Links ]

Webb, K.L. & F.L. Chu. 1983. Phytoplankton as a source of food for bivalve larvae. In: G.D. Pruder, C. Langdon & D. Conklin (eds.). Proceedings of the 2nd International Conference on Aquaculture Nutrition: biochemical and physiological approaches to shellfish nutrition. October 1981, Rehoboth Beach, Delaware, Louisiana State University Press, Baton Rouge. 272-291 pp.         [ Links ]

Wikfors, G.H. & M. Ohno. 2001. Impact of algal research in aquaculture. J. Phycol., 37: 968-974.         [ Links ]


Received: 20 February 2014; Accepted: 10 June 2015

Creative Commons License Todo el contenido de esta revista, excepto dónde está identificado, está bajo una Licencia Creative Commons