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Revista chilena de nutrición
On-line version ISSN 0717-7518

 

Table of contents
Rev. chil. nutr. vol.47 no.6 Santiago Dec. 2020

 ORIGINAL ARTICLES
  
 ·  Relationship between consumption and content of fatty acids in mature breast milk among nursing women in the city of Medellin, Colombia
López, Beatriz; Toro, Carolina; Osorno, Adriana

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Associations between nutritional risk at hospital admission and incidence of complications, hospitalization time and mortality
Simões, Shirley Kelly dos Santos; Silva, Renata Reis de Lima e; França, Ana Karla da Silva; Burgos, Maria Goretti Pessoa de Araújo; Cabral, Poliana Coelho

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Assessment of dietary consumption patterns and physical activity of students from three university degree programs with respect to dietary guidelines for the Argentine population
Fortino, Alejandra; Vargas, Matías; Berta, Eugenia; Cuneo, Florencia; Ávila, Olga

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Calorie and protein delivery in critically ill surgical and non-surgical patients receiving enteral nutrition therapy
Factum, Clarissa Simon; Moreira, Túlio Henrique de Souza; Rocha, Camila Dias Nascimento; Saldanha, Marcelle Ferreira; Silva, Flávia Moraes; Jansen, Ann Kristine

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Sociodemographic and nutritional factors associated with anemia in children aged 1 to 5 years old in Peru
Al-kassab-Córdova, Ali; Méndez-Guerra, Carolina; Robles-Valcarcel, Pamela

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Whole chickpea flour as an ingredient for improving the nutritional quality of sandwich bread: Effects on sensory acceptance, texture profile, and technological properties
Costa, Regina Teixeira da; Silva, Sinara Cristina da; Silva, Luana Sousa; Silva, Washington Azevêdo da; Gonçalves, Aline Cristina Arruda; Pires, Christiano Vieira; Martins, Amanda Mattos Dias; Chávez, Davy William Hidalgo; Trombete, Felipe Machado

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Variability of nutritional diagnosis performed by nutritionists of infants under 12 months
Pino V, José Luis; Barrera, Cynthia

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Knowledge of the NOVA food classification in a sample of Brazilian adults
Menegassi, Bruna; Scagliusi, Fernanda Baeza; Nardocci, Milena; Moubarac, Jean-Claude

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  The omission of meals is associated with excess weight in adolescents
Brito, Larissa Cardoso de; Barros, Natassia Ellen Rodrigues Paiva; Braga, Ribanna Aparecida Marques; Silva, Francisco Ranilson Alves; Pinto, Francisco José Maia; Arruda, Soraia Pinheiro Machado; Maia, Carla Soraya Costa

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Solvent free microwave extraction of orange essential oil (Citrus sinensis), and the effect of the process conditions in its yield, composition and antimicrobial activity
Cordova, Catherina; Guillén, Juan; Tuesta, Tarsila

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Vacuum ımpregnatıon of whey proteın concentrate ınto valencıa orange peel (Citrus sinensis)
Andamay, María; Acosta L, Edgar

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Social determinants as contextual factors of obesity: construction of meaning and value of nutritional status according to socioeconomic status
Thomas-Lange, Jeffrey; Ferrer, Lilian

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Application and effectiveness of an educational model for healthy habits with fruit delivery and physical activity program for schoolchildren
González, Carmen Gloria; Domper, Alejandra; Fonseca, Lilian; Lera, Lydia; Correa, Paulina; Zacarías, Isabel; Vio, Fernando

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Zinc supplementation reduces free fatty acid concentration in patients with type 2 diabetes
Hernández, María Catalina; Rojas, Pamela; Carrasco, Fernando; Basfi-fer, Karen; Codoceo, Juana; Inostroza, Jorge; Ruz, Manuel

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 SYSTEMATIC REVIEW ARTICLES
  
 ·  Gut microbiota in colorectal cancer: Evidence from observational studies
Sousa, Dallyla Jennifer Morais de; Sousa, Larissa Layana Cardoso de; Fontenele, Larissa Cristina; Nogueira, Thaís Rodrigues; Freitas, Betânia de Jesus e Silva de Almendra

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ARTÍCULOS DE REVISIÓN
  
 ·  Development and health implications of functional dairy food products: A review
Villamil, Ruby Alejandra; Robelto, Gloria Elizabeth; Mendoza, María Catalina; Guzmán, María Paula; Cortés, Lilia Yadira; Méndez, Camila Andrea; Giha, Valeria

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Insects: an alternative for animal and human feeding
Avendaño, Constanza; Sánchez, Manuel; Valenzuela, Carolina

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 CASE REPORT
  
 ·  Nutritional management of chylous ascites: Case series and literature review
Valenzuela P, María José; Jofré M, Paulina; Reimer C, Camila; Valdés B, Silvana; Grassi C, Bruno

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  

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